Topic Highlight
Copyright ©2014 Baishideng Publishing Group Co.
World J Gastroenterol. Jan 28, 2014; 20(4): 888-898
Published online Jan 28, 2014. doi: 10.3748/wjg.v20.i4.888
Figure 5
Figure 5 Comparison of calibration curves between commercially available enzyme-linked immunosorbent assay kits and reagents developed in-house for two protein biomarkers. Data are represented as average ± SE of the mean for two replicate measurements.