Research Report
Copyright ©2014 Baishideng Publishing Group Inc.
World J Gastroenterol. Jul 28, 2014; 20(28): 9519-9527
Published online Jul 28, 2014. doi: 10.3748/wjg.v20.i28.9519
Figure 3
Figure 3 Gastric oxidative stress and lipid peroxidation after ischemia reperfusion. A: The gastric content of malondialdehyde (MDA); The activity levels of B: Superoxide dismutase (SOD); C: Xanthine oxidase (XOD); D: Myeloperoxidase (MPO), immediately after 3 h ischemia (0 h) and 1, 3, 6, 12 and 24 h reperfusion in sham, ischemia reperfusion (IR) and remote ischemic postconditioning (RIP) groups (n = 6 per group at each timepoint). aP < 0.05 vs sham group, bP < 0.01 vs sham group; cP < 0.05 vs IR group, dP < 0.01 vs IR group.