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©2014 Baishideng Publishing Group Inc.
World J Gastroenterol. Jul 28, 2014; 20(28): 9361-9373
Published online Jul 28, 2014. doi: 10.3748/wjg.v20.i28.9361
Published online Jul 28, 2014. doi: 10.3748/wjg.v20.i28.9361
Agent | Mechanism of action | Ref. |
N3-fatty acids (EPA, DHA, fish oil) | Reduction of pro-inflammatory cytokines and acute-phase-response | [32-36] |
L-Carnitine | Antioxidant, cofactor of mitochondrial production of Acetyl-coA (ß-oxidation, aminoacid metabolism) | [37-40] |
Antioxidants (GSH, ALA, NAC, vitamins A/C/E) | Reduction of ROS-formation and oxidative stress | [42-45] |
Branched-chain-amino acids | Anabolic effects, stimulation of appetite and food intake | [46-49] |
Lactoferrin | Increase of hemoglobin in anemic patients, iron-metabolism, decrease of inflammatory response | [50] |
- Citation: Mueller TC, Burmeister MA, Bachmann J, Martignoni ME. Cachexia and pancreatic cancer: Are there treatment options? World J Gastroenterol 2014; 20(28): 9361-9373
- URL: https://www.wjgnet.com/1007-9327/full/v20/i28/9361.htm
- DOI: https://dx.doi.org/10.3748/wjg.v20.i28.9361