Clinical Trials Study
Copyright ©2014 Baishideng Publishing Group Inc.
World J Gastroenterol. Jul 14, 2014; 20(26): 8660-8666
Published online Jul 14, 2014. doi: 10.3748/wjg.v20.i26.8660
Table 4 Levels of prothrombin time, prothrombin activity and fibrinogen in the two groups at different time points after transplantation
FunctionGroup1 wk1 mo3 mo6 mo12 mo24 mo
Prothrombin time (s)1Control16.2 ± 2.816.3 ± 2.815.9 ± 2.815.7 ± 2.915.5 ± 2.915.7 ± 2.3
BM-MNCs16.8 ± 2.515.5 ± 2.514.4 ± 2.313.9 ± 2.114.0 ± 2.114.4 ± 2.1
P value0.4720.3110.0460.0190.0510.06
Prothrombin activity1Control72.5% ± 17.8%72.0% ± 17.7%74.4% ± 17.8%75.9% ± 18.2%77.4%± 18.2%75.6% ± 14.6%
BM-MNCs68.7% ± 16.0%77.3% ± 15.7%84.3% ± 14.3%87.2% ± 13.3%86.9% ± 13.5%84.0% ± 13.6%
P value0.4720.3110.0460.0190.0510.06
Fibrinogen (g/L)1Control1.90 ± 0.581.92 ± 0.571.89 ± 0.441.97 ± 0.401.99 ± 0.391.93 ± 0.28
BM-MNCs1.86 ± 0.552.12 ± 0.642.28 ± 0.532.51 ± 0.552.49 ± 0.512.11 ± 0.52
P value0.8570.2890.0170.0010.0020.233