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World J Gastroenterol. May 7, 2014; 20(17): 5092-5097
Published online May 7, 2014. doi: 10.3748/wjg.v20.i17.5092
Published online May 7, 2014. doi: 10.3748/wjg.v20.i17.5092
Parameters | Subgroup | Univariate OR(95%CI) | Multivariate OR(95%CI) |
Tumor size | < 2 cm | 1.0 | 1.0 |
≥ 2 cm | 3.1 (0.99-11) | 1.1 (0.25-5.0) | |
Surface color in WLE | Whitish | 1.0 | 1.0 |
Normochromic or reddish | 3.74 (1.2-12)a | 1.8 (0.44-7.2) | |
Macroscopic appearance | Flat or elevated | 1.0 | - |
Depressed | 1.4 (0.35-5.9) | - | |
Reddish change in AIM-CE | No | 1.0 | 1.0 |
Yes | 14 (3.8-70)b | 11 (2.3-66)b |
- Citation: Kono Y, Takenaka R, Kawahara Y, Okada H, Hori K, Kawano S, Yamasaki Y, Takemoto K, Miyake T, Fujiki S, Yamamoto K. Chromoendoscopy of gastric adenoma using an acetic acid indigocarmine mixture. World J Gastroenterol 2014; 20(17): 5092-5097
- URL: https://www.wjgnet.com/1007-9327/full/v20/i17/5092.htm
- DOI: https://dx.doi.org/10.3748/wjg.v20.i17.5092