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World J Gastroenterol. Apr 21, 2014; 20(15): 4353-4361
Published online Apr 21, 2014. doi: 10.3748/wjg.v20.i15.4353
Published online Apr 21, 2014. doi: 10.3748/wjg.v20.i15.4353
No dysplasia (n = 45) | Low grade (n = 14) | High grade (n = 6) | P value | |
Sex (male/female) | Dec-33 | 13/1 | 6/0 | 0.177 |
Age (yr) | 65.0 ± 9.8 | 64.3 ± 12.4 | 63.8 ± 9.4 | 0.941 |
Length of BE (SSBE/LSBE) | Feb-43 | 14/0 | 4/2 | 0.044 |
H. pylori infection rate | Sep-34 | 6/7 | 1/5 | 0.002 |
p53 positive rate | 4/41 | 7/7 | 6/0 | < 0.001 |
Body weight (kg) | 61.0 ± 9.7 | 69.5 ± 9.8 | 65.5 ± 12.5 | 0.033 |
BMI (kg/m2) | 23.1 ± 2.8 | 24.0 ± 3.1 | 23.3 ± 3.7 | 0.689 |
Waist circumference (cm) | 86.9 ± 7.9 | 88.1 ± 9.6 | 89.3 ± 8.4 | 0.848 |
GERD | 19/26 | 9/5 | 0/6 | 0.020 |
Hypertension (BP > 130/85) | 29/14 | 6/7 | 3/3 | 0.155 |
Systolic BP (mmHg) | 127 ± 16 | 120 ± 19 | 125 ± 6 | 0.473 |
Diastolic BP (mmHg) | 76 ± 10 | 69 ± 9 | 71 ± 6 | 0.016 |
Diabetes | 14/25 | 7/6 | 3/3 | 0.425 |
Fasting blood glucose (mg/dL) | 118 ± 32 | 113 ± 19 | 108 ± 20 | 0.712 |
HbA1c (%) | 5.6 ± 1.0 | 5.5 ± 0.7 | 5.5 ± 0.8 | 0.971 |
Dyslipidemia | 24/19 | 5/8 | 3/3 | 0.612 |
TG (mg/dL) | 144 ± 58 | 118 ± 71 | 183 ± 137 | 0.190 |
TC (mg/dL) | 202 ± 30 | 195 ± 36 | 174 ± 25 | 0.124 |
HDL-C (mg/dL) | 55 ± 13 | 55 ± 9 | 48 ± 7 | 0.407 |
LDL-C (mg/dL) | 118 ± 26 | 112 ± 33 | 97 ± 17 | 0.201 |
Fatty liver | 17/13 | 5/7 | 1/1 | 0.744 |
γ-GTP (U/L) | 55 ± 48 | 40 ± 31 | 101 ± 126 | 0.097 |
AST (IU/L) | 24 ± 8 | 26 ± 10 | 24 ± 10 | 0.837 |
ALT (IU/L) | 24 ± 15 | 25 ± 13 | 21 ± 10 | 0.803 |
Hs-CRP (mg/dL) | 0.107 ± 0.142 | 0.104 ± 0.126 | 0.084 ± 0.029 | 0.973 |
Metabolic syndrome | 15/14 | 4/7 | 2/1 | 0.604 |
- Citation: Fujita M, Nakamura Y, Kasashima S, Furukawa M, Misaka R, Nagahara H. Risk factors associated with Barrett’s epithelial dysplasia. World J Gastroenterol 2014; 20(15): 4353-4361
- URL: https://www.wjgnet.com/1007-9327/full/v20/i15/4353.htm
- DOI: https://dx.doi.org/10.3748/wjg.v20.i15.4353