Copyright
©The Author(s) 1996.
World J Gastroenterol. Sep 15, 1996; 2(3): 155-157
Published online Sep 15, 1996. doi: 10.3748/wjg.v2.i3.155
Published online Sep 15, 1996. doi: 10.3748/wjg.v2.i3.155
Cell type | Volume fraction (%) | Profiles/unit area (n/m2) | Cytoplasm composition (%) | Granule constituents (%) |
Antrum | ||||
NE | 1.6 ± 0.5 | |||
G | 65.0 ± 2.0 | 2.4 ± 0.8 | 75.0 ± 3.0 | 16.0 ± 9.0 |
D | 9.5 ± 0.6 | 0.3 ± 0.8 | 81.0 ± 4.0 | 35.0 ± 6.0 |
EC | 8.6 ± 2.9 | 0.3 ± 0.7 | 76.0 ± 12.0 | 18.0 ± 7.0 |
Remaining cells | 16.9 ± 3.2 | 0.6 ± 0.6 | 77.0 ± 8.0 | 3.8 ± 2.9 |
Corpus | ||||
NE | 0.9 ± 0.4 | |||
ECL | 30.0 ± 9.0 | 1.6 ± 0.7 | 70.0 ± 2.0 | 8.0 ± 2.0 |
EC | 7.0 ± 5.0 | 0.3 ± 0.2 | 72.0 ± 13.0 | 16.0 ± 8.0 |
D | 22.0 ± 4.0 | 1.5 ± 0.8 | 81.0 ± 7.0 | 31.0 ± 5.0 |
P | 24.0 ± 7.0 | 0.8 ± 0.3 | 72.0 ± 7.0 | 6.0 ± 2.0 |
Remaining cells | 17.6 ± 8.0 | 0.9 ± 0.5 | 68.0 ± 19.0 | 3.2 ± 2.6 |
- Citation: Yu JY, Adda T. Quantitative ultrastructure analysis of neuroendocrine cells of gastric mucosa in normal and pathological conditions. World J Gastroenterol 1996; 2(3): 155-157
- URL: https://www.wjgnet.com/1007-9327/full/v2/i3/155.htm
- DOI: https://dx.doi.org/10.3748/wjg.v2.i3.155