Original Article
Copyright ©2013 Baishideng Publishing Group Co.
World J Gastroenterol. Mar 7, 2013; 19(9): 1387-1395
Published online Mar 7, 2013. doi: 10.3748/wjg.v19.i9.1387
Figure 2
Figure 2 Patients with hemoglobin decline more than 3 g/dL. The percentage of CC and non-CC group patients who had hemoglobin (Hb) decline of more than 3 g/dL during the first 12 wk.