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World J Gastroenterol. Feb 14, 2013; 19(6): 882-888
Published online Feb 14, 2013. doi: 10.3748/wjg.v19.i6.882
Published online Feb 14, 2013. doi: 10.3748/wjg.v19.i6.882
Figure 2 Extraction fraction as a function of time for each of the healthy individuals.
The standard meal is served after 60 min as marked by the line, which causes a sharper decrease in extraction fraction (EF) during the first 20 min after the meal.
- Citation: Zacho HD, Henriksen JH, Abrahamsen J. Chronic intestinal ischemia and splanchnic blood-flow: Reference values and correlation with body-composition. World J Gastroenterol 2013; 19(6): 882-888
- URL: https://www.wjgnet.com/1007-9327/full/v19/i6/882.htm
- DOI: https://dx.doi.org/10.3748/wjg.v19.i6.882