Study of risk factors for gastric cancer by populational databases analysis

doi:10.3748/wjg.v19.i48.9383

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Dec 28, 2013 (publication date) through Nov 4, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Dec 28, 2013; 19(48): 9383-9391
Published online Dec 28, 2013. doi: 10.3748/wjg.v19.i48.9383

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Figure 3 Boxplot diagrams of human development index values. the consumption of alcohol, tobacco, fruits, vegetables, legumes, meat and fish; and the prevalence of obesity in males and females among countries with gastric cancer incidences < P25 and > P75.

Citation: Ferrari F, Reis MAM. Study of risk factors for gastric cancer by populational databases analysis. World J Gastroenterol 2013; 19(48): 9383-9391
URL: https://www.wjgnet.com/1007-9327/full/v19/i48/9383.htm
DOI: https://dx.doi.org/10.3748/wjg.v19.i48.9383