Brief Article
Copyright ©2013 Baishideng Publishing Group Co.
World J Gastroenterol. Dec 14, 2013; 19(46): 8722-8730
Published online Dec 14, 2013. doi: 10.3748/wjg.v19.i46.8722
Table 1 Demographic data and clinical features n (%)
T group (n = 34)TDS group (n = 36)P value
Age (yr)43.9 ± 10.2 (26-64)45.4 ± 13.2 (20-78)0.597
Sex ratio (M/F)24/1018/180.079
Symptoms onset
≤ 1 POW12 (35.3)13 (36.1)0.943
1-2 POW19 (55.9)21 (58.3)0.836
2-3 POW3 (8.8)1 (2.8)0.276
3-4 POW01 (2.8)
Mean POD of symptom onset9.8 ± 3.4 (5-19)9.1 ± 3.5 (5-23)0.412
Symptoms
Nausea and vomiting32 (94.1)33 (91.7)0.691
Abdominal distension23 (67.6)20 (55.6)0.299
Colic pain00
Obstipation34 (100)36 (100)
Hyperthermia (> 37.5 °C)11 (2.9)1 (2.6)0.967
Maximum WBC (× 109/L)7.0 ± 2.3 (3.7-12.3)8.0 ± 3.0 (4.8-17.1)0.148
Neutrophil (%)71.2 ± 10.4 (48-88)75.1 ± 8.4 (59-91)0.084
Nutrition status on admission
Mean BMI (kg/m2)20.4 ± 2.2 (16.8-26.4)21.2 ± 2.8 (17.3-28.0)0.248
Hypoalbuminemia (< 35g/L)13 (38.2)8 (22.2)0.144
Anemia (Hb < 120g/L)10 (29.4)4 (11.1)0.056
Comorbidity3 (8.8)4 (11.1)0.750