Concepts of oxidative stress and antioxidant defense in Crohn&rsquo;s disease

doi:10.3748/wjg.v19.i39.6540

Advanced Search

BPG is committed to discovery and dissemination of knowledge

Home / Archive / Volume 19, Issue 39

This Article

Academic Content and Language Evaluation of This Article

Citation of this article

Corresponding Author of This Article

Research Domain of This Article

Article-Type of This Article

Open-Access Policy of This Article

Times Cited Counts in Google of This Article

Number of Hits and Downloads for This Article

Total Article Views (10025)

All Articles published online

The chart showing PDF series, HTML series, Figures (1-3) series.

Item

Count

PDF

697

HTML

7228

Figures (1-3)

282

Sum=8207

Publishing Process of This Article

The chart showing Browse series, Download series.

Item

Count

Browse

875

Download

943

Sum=1818

Oct 21, 2013 (publication date) through Nov 19, 2024

Times Cited of This Article

Times Cited (143)

Journal Information of This Article

Publication Name

World Journal of Gastroenterology

ISSN

1007-9327

Publisher of This Article

Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Review

World J Gastroenterol. Oct 21, 2013; 19(39): 6540-6547
Published online Oct 21, 2013. doi: 10.3748/wjg.v19.i39.6540

Full Size Figure Download Figure

Figure 2 Initiation and propagation of the free-radical chain reaction of lipid peroxidation. Reactions D and E represent the metal-catalyzed Fenton reaction.

Citation: Alzoghaibi MA. Concepts of oxidative stress and antioxidant defense in Crohn’s disease. World J Gastroenterol 2013; 19(39): 6540-6547
URL: https://www.wjgnet.com/1007-9327/full/v19/i39/6540.htm
DOI: https://dx.doi.org/10.3748/wjg.v19.i39.6540