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©2013 Baishideng Publishing Group Co.
World J Gastroenterol. Sep 21, 2013; 19(35): 5870-5876
Published online Sep 21, 2013. doi: 10.3748/wjg.v19.i35.5870
Published online Sep 21, 2013. doi: 10.3748/wjg.v19.i35.5870
Table 1 Characteristics of the study subjects n (%)
| Variables | Controls (n = 477) | Cases (n = 477) | OR (95%CI) |
| Age (yr) mean ± SD | 57.8 ± 10.2 | 58.7 ± 9.9 | |
| Sex | |||
| Males | 301 (63.1) | 301 (63.1) | |
| Females | 176 (36.9) | 176 (36.9) | |
| Smoking status | |||
| Non-smokers | 225 (47.6) | 194 (41.0) | 1.00 (reference) |
| Smokers | 248 (52.4) | 279 (59.0) | 1.64 (0.95-2.84) |
| Alcohol intake status | |||
| Non-drinkers | 194 (40.7) | 189 (39.6) | 1.00 (reference) |
| Drinkers | 283 (59.3) | 288 (60.4) | 1.18 (0.71-1.76) |
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Citation: Yim DH, Zhang YW, Eom SY, Moon SI, Yun HY, Song YJ, Youn SJ, Hyun T, Park JS, Kim BS, Lee JY, Kim YD, Kim H.
ITGA1 polymorphisms and haplotypes are associated with gastric cancer risk in a Korean population. World J Gastroenterol 2013; 19(35): 5870-5876 - URL: https://www.wjgnet.com/1007-9327/full/v19/i35/5870.htm
- DOI: https://dx.doi.org/10.3748/wjg.v19.i35.5870