Effects of SAHA on proliferation and apoptosis of hepatocellular carcinoma cells and hepatitis B virus replication

doi:10.3748/wjg.v19.i31.5159

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Aug 21, 2013 (publication date) through Nov 5, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Aug 21, 2013; 19(31): 5159-5164
Published online Aug 21, 2013. doi: 10.3748/wjg.v19.i31.5159

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Figure 2 Effect of suberoylanilide hydroxamic acid on apoptosis of HepG2. 2.15 cells. A: Control group; B: 2.5 μmol/L suberoylanilide hydroxamic acid (SAHA) group; C: 5.0 μmol/L SAHA group. PI: Propidium iodide.

Citation: Wang YC, Yang X, Xing LH, Kong WZ. Effects of SAHA on proliferation and apoptosis of hepatocellular carcinoma cells and hepatitis B virus replication. World J Gastroenterol 2013; 19(31): 5159-5164
URL: https://www.wjgnet.com/1007-9327/full/v19/i31/5159.htm
DOI: https://dx.doi.org/10.3748/wjg.v19.i31.5159