Garcinia Cambogia attenuates diet-induced adiposity but exacerbates hepatic collagen accumulation and inflammation

Figure 2 Effects of Garcinia Cambogia supplementation on fatty acid-regulating enzyme activity and gene expression in epididymal white adipose tissue of mice fed a high-fat diet for 16 wk. Data are expressed as the mean ± SE (n = 10). A: Fatty acid synthase (FAS); B: β-oxidation; C: Carnitine palmitoyltransferase (CPT); D, E: Relative mRNA level. High-fat diet (HFD), mice fed a high-fat diet alone; HFD + Garcinia Cambogia (GC), mice fed a high-fat diet containing GC (1%, w/w). ^aP < 0.05, ^bP < 0.01 vs control group. WAT: White adipose tissue; PPARα: Peroxisome proliferator-activated receptor α.