Effects of different resuscitation fluid on severe acute pancreatitis

doi:10.3748/wjg.v19.i13.2044

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Apr 7, 2013 (publication date) through Nov 25, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Apr 7, 2013; 19(13): 2044-2052
Published online Apr 7, 2013. doi: 10.3748/wjg.v19.i13.2044

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Figure 2 Effect of different resuscitation fluids on circulation oxygen supply and microcirculation perfusion. A: Effect of different fluids on circulation oxygen supply was evaluated with pulse oxygen saturation (SpO₂) by automatic monitoring; B: Microcirculation perfusion was assessed with gastric intramucosal pH value (pHi) by Tonocap monitor. ^aP < 0.05 vs normal saline (NS group). SH group: Combination of normal saline and hydroxyethyl starch; SHG group: Combination of normal saline, hydroxyethyl starch and glutamine.

Citation: Zhao G, Zhang JG, Wu HS, Tao J, Qin Q, Deng SC, Liu Y, Liu L, Wang B, Tian K, Li X, Zhu S, Wang CY. Effects of different resuscitation fluid on severe acute pancreatitis. World J Gastroenterol 2013; 19(13): 2044-2052
URL: https://www.wjgnet.com/1007-9327/full/v19/i13/2044.htm
DOI: https://dx.doi.org/10.3748/wjg.v19.i13.2044