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©2012 Baishideng Publishing Group Co.
World J Gastroenterol. Oct 28, 2012; 18(40): 5759-5770
Published online Oct 28, 2012. doi: 10.3748/wjg.v18.i40.5759
Published online Oct 28, 2012. doi: 10.3748/wjg.v18.i40.5759
Control (n) | Case (n) | Univariate | Multivariate | |||
Odds ratio (95% CI) | P value | Odds ratio1 (95% CI) | P value | |||
Viral infection | ||||||
HBV infection | 15 | 3 | 1 | 0.055 | ||
HCV infection | 38 | 28 | 3.684 (0.972-13.960) | |||
Groups | ||||||
Chronic hepatitis | 25 | 14 | 1 | 0.859 | ||
Liver cirrhosis | 28 | 17 | 1.084 (0.445-2.639) | |||
The hepatocellular carcinoma | ||||||
Absent | 44 | 19 | 1 | 0.030 | 1 | 0.290 |
Present | 9 | 12 | 3.087 (1.115-8.544) | 0.311 (0.036-2.713) | ||
Sex | ||||||
Female | 35 | 18 | 1 | 0.466 | 1 | 0.700 |
Male | 18 | 13 | 1.404 (0.564-3.496) | 0.712 (0.126-4.010) | ||
Age (yr) | ||||||
< 65 | 23 | 14 | 1 | 0.875 | 1 | 0.366 |
≥ 65 | 30 | 17 | 0.931 (0.382-2.271) | 0.486 (0.102-2.324) | ||
%AC | ||||||
≥ 100 | 33 | 26 | 1 | 0.042 | 1 | 0.091 |
< 100 | 20 | 5 | 0.317 (0.105-0.960) | 0.223 (0.039-1.271) | ||
%TSF | ||||||
≥ 100% | 31 | 24 | 1 | 0.083 | ||
< 100% | 22 | 7 | 0.411 (0.151-1.121) | |||
%AMC | ||||||
≥ 100% | 35 | 22 | 1 | 0.641 | ||
< 100% | 18 | 9 | 0.795 (0.304-2.081) | |||
%AMA | ||||||
≥ 100% | 38 | 22 | 1 | 0.943 | ||
< 100% | 15 | 9 | 1.036 (0.389-2.759) | |||
Handgrip strength (%) | ||||||
≥ 69.0 | 22 | 17 | 1 | 0.360 | ||
< 69.0 | 30 | 13 | 1.526 (0.617-3.771) | |||
Ex (Ex/wk) | ||||||
≥ 4.0 | 29 | 7 | 1 | 0.003 | 1 | 0.024 |
< 4.0 | 10 | 14 | 5.800 (1.823-18.455) | 6.809 (1.288-36.001) | ||
Plt (× 102/μL) | ||||||
≥ 10.0 | 37 | 15 | 1 | 0.054 | ||
< 10.0 | 16 | 16 | 2.466 (0.986-6.168) | |||
Alb (g/dL) | ||||||
≥ 3.5 | 43 | 20 | 1 | 0.094 | ||
< 3.5 | 10 | 11 | 2.365 (0.864-6.476) | |||
BTR | ||||||
≥ 4.41 | 31 | 11 | 1 | 0.025 | 1 | 0.238 |
< 4.41 | 17 | 18 | 2.984 (1.148-7.756) | 2.770 (0.509-15.061) | ||
Energy intake per BW (kcal/BW) | ||||||
≤ 30 | 21 | 22 | 1 | 0.007 | 1 | 0.602 |
> 30 | 32 | 9 | 0.268 (0.104-0.695) | 0.689 (0.171-2.785) | ||
Protein intake per BW (g/BW) | ||||||
≤ 1.2 | 24 | 17 | 1 | 0.339 | ||
> 1.2 | 29 | 14 | 0.682 (0.280-1.660) | |||
Fat percentage (%) | ||||||
≤ 25 | 26 | 23 | 1 | 0.027 | 1 | 0.096 |
> 25 | 27 | 8 | 0.335 (0.127-0.882) | 0.222 (0.038-1.307) |
- Citation: Hayashi F, Momoki C, Yuikawa M, Simotani Y, Kawamura E, Hagihara A, Fujii H, Kobayashi S, Iwai S, Morikawa H, Enomoto M, Tamori A, Kawada N, Ohfuji S, Fukusima W, Habu D. Nutritional status in relation to lifestyle in patients with compensated viral cirrhosis. World J Gastroenterol 2012; 18(40): 5759-5770
- URL: https://www.wjgnet.com/1007-9327/full/v18/i40/5759.htm
- DOI: https://dx.doi.org/10.3748/wjg.v18.i40.5759