Nutritional status in relation to lifestyle in patients with compensated viral cirrhosis

doi:10.3748/wjg.v18.i40.5759

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Oct 28, 2012 (publication date) through Jan 8, 2025

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Oct 28, 2012; 18(40): 5759-5770
Published online Oct 28, 2012. doi: 10.3748/wjg.v18.i40.5759

Table 2 Laboratory evaluations for the patients (mean ± SD)

	Chronic hepatitis	Cirrhosis
WBC (× 100/μL)	55.5 ± 19.2	37.9 ± 13.6^a
RBC (× 10²/μL)	441 ± 57	399 ± 47^a
Hb (g/dL)	13.8 ± 1.5	12.6 ± 1.6^a
Ht (%)	40.7 ± 3.9	37.2 ± 4.0^a
Plt (× 10²/μL)	17.8 ± 3.8	8.6 ± 2.5^a
PT (%)	96.9 ± 11.2	83.4 ± 13.2^a
TP (g/dL)	7.2 ± 0.5	7.0 ± 0.7^b
Alb (g/dL)	4.0 ± 0.4	3.5 ± 0.5^a
BUN (mg/dL)	15.6 ± 6.1	15.5 ± 5.6
Cre (mg/dL)	0.77 ± 0.27	0.73 ± 0.24
T-bil (mg/dL)	0.9 ± 0.4	1.1 ± 0.5^c
D-bil (mg/dL)	0.3 ± 0.2	0.4 ± 0.3^a
AST (IU/L)	44 ± 23	60 ± 39^d
ALT (IU/L)	41 ± 27	53 ± 40
AST/ALT	1.2 ± 0.4	1.3 ± 0.5
LAP (IU/L)	59 ± 20	63 ± 17^e
γ-GTP (IU/L)	51 ± 85	51 ± 57
ALP (IU/L)	299 ± 144	356 ± 126^f
ChE (IU/L)	281 ± 89	201 ± 81^a
TG (mg/dL)	102 ± 44	87 ± 31
T-cho (mg/dL)	182 ± 37	155 ± 38^a
HbA1c (%)	5.9 ± 0.8	5.2 ± 0.9^a
FBS (mg/dL)	99.0 ± 14.1	99.6 ± 14.5
IRI (μU/mL)	11.1 ± 8.2	12.1 ± 11.1
HOMA-IR	2.7 ± 2.2	2.9 ± 2.5
BTR	5.43 ± 1.54	3.90 ± 1.23^a
BCAA (μmol/mL)	425 ± 92	387 ± 77^g
Tyrosine (μmol/mL)	82 ± 23	107 ± 36^a

^aP < 0.05,

^bP = 0.018,

^cP = 0.017,

^dP = 0.008,

^eP = 0.048,

^fP = 0.001,

^gP = 0.025 vs chronic hepatitis. Differences between the 2 groups were analyzed using the Mann-Whitney U test. WBC: Number of white blood cells; RBC: Number of red blood cells; Hb: Hemoglobin; Ht: Hematocrit level; Plt: Platelet count; PT: Prothrombin time; TP: Total protein; Alb: Albumin; BUN: Blood urea nitrogen; Cre: Creatinine; T-bil: Total bilirubin; D-bil: Direct bilirubin; AST: Aspartate aminotransferase; ALT: Alanine aminotransferase; LAP: Leucine aminopeptidase; γ-GTP: γ-glutamyl transpeptidase; ALP: Alkaline phosphatase; ChE: Cholinesterase; TG: Triglycerides; Total-C: Total cholesterol; HbA1c: Hemoglobin A1c; FBS: Fasting blood sugar; IRI: Immunoreactive insulin levels; HOMA-IR: Homeostasis model assessment-insulin resistance; BCAA: Plasma branched-chain amino acid levels; BTR: Molar ratio of BCAA to tyrosine; Tyrosine: Plasma tyrosine levels.

Citation: Hayashi F, Momoki C, Yuikawa M, Simotani Y, Kawamura E, Hagihara A, Fujii H, Kobayashi S, Iwai S, Morikawa H, Enomoto M, Tamori A, Kawada N, Ohfuji S, Fukusima W, Habu D. Nutritional status in relation to lifestyle in patients with compensated viral cirrhosis. World J Gastroenterol 2012; 18(40): 5759-5770
URL: https://www.wjgnet.com/1007-9327/full/v18/i40/5759.htm
DOI: https://dx.doi.org/10.3748/wjg.v18.i40.5759