Effect of Tangweian Jianji on upper gastrointestinal remodeling in streptozotocin-induced diabetic rats

doi:10.3748/wjg.v18.i35.4875

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325

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Sep 21, 2012 (publication date) through Jul 24, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Sep 21, 2012; 18(35): 4875-4884
Published online Sep 21, 2012. doi: 10.3748/wjg.v18.i35.4875

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Figure 4 Opening angle, inner residual strain and outer residual strain in different segments of the groups. A: Opening angle; B: Inner residual strain; C: Outer residual strain. ^aP < 0.05 vs DM group. DM: Diabetic control; T1: High dose; T2: Low dose.

Citation: Liu GF, Zhao JB, Zhen Z, Sha H, Chen PM, Li M, Zhang JC, Yuan MZ, Gao W, Gregersen H, Tong XL. Effect of Tangweian Jianji on upper gastrointestinal remodeling in streptozotocin-induced diabetic rats. World J Gastroenterol 2012; 18(35): 4875-4884
URL: https://www.wjgnet.com/1007-9327/full/v18/i35/4875.htm
DOI: https://dx.doi.org/10.3748/wjg.v18.i35.4875