Brief Article
Copyright ©2012 Baishideng Publishing Group Co.
World J Gastroenterol. Apr 28, 2012; 18(16): 1975-1980
Published online Apr 28, 2012. doi: 10.3748/wjg.v18.i16.1975
Table 1 Univariate analysis for risk factors for postoperative bacterial infection
VariablesInfectedNo infectedP value
Donor variables
Age (yr)34.45 ± 8.7834.89 ± 10.190.825
Gender (female)10710.580
BMI (kg/m2)22.80 ± 2.6922.99 ± 2.530.711
Recipient variables
Age (yr)46.72 ± 8.2742.31 ± 8.630.012
Gender (female)2250.384
BMI (kg/m2)21.77 ± 4.2122.63 ± 2.930.172
MELD score17.24 ± 7.4016.26 ± 10.180.621
Renal dysfunction1150.705
Diabetes mellitus180.798
Starting albumin level < 2.8 g/dL10320.040
Starting TB level ≥ 20 mg/dL3240.774
Starting INR level1.62 ± 0.541.71 ± 1.500.744
Hyponatremia7120.008
Graft variables
GRWR (%)0.99 ± 0.230.93 ± 0.170.111
Intraoperative variables
Massive RBCs transfusion8350.335
FFP transfusion > 10 units7420.949
Postoperative variables
Bile leak1060.000
Rejection230.090
Hyperglycemia5100.042
ICU stay17.38 ± 11.1112.28 ± 12.480.040