Human intestinal acyl-CoA synthetase 5 is sensitive to the inhibitor triacsin C

doi:10.3748/wjg.v17.i44.4883

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Nov 28, 2011 (publication date) through Jan 8, 2025

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Nov 28, 2011; 17(44): 4883-4889
Published online Nov 28, 2011. doi: 10.3748/wjg.v17.i44.4883

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Figure 1 Sensitivity of recombinant acyl-CoA synthetase 5 proteins to triacsin C. Enzyme activity of Ni2+-affinity purified recombinant r-ACSL1, r-ACSL5, hu-ACSL5 C-terminal 6xHis-tagged enzyme, and hu-ACSL5 N-terminal 6xHis-tagged enzyme were assayed at pH 7.5 (white symbols) and pH 9.5 (black symbols) in the presence and absence of triacsin C as described in the methods section. ACSL5: Acyl-CoA synthetase 5.

Citation: Kaemmerer E, Peuscher A, Reinartz A, Liedtke C, Weiskirchen R, Kopitz J, Gassler N. Human intestinal acyl-CoA synthetase 5 is sensitive to the inhibitor triacsin C. World J Gastroenterol 2011; 17(44): 4883-4889
URL: https://www.wjgnet.com/1007-9327/full/v17/i44/4883.htm
DOI: https://dx.doi.org/10.3748/wjg.v17.i44.4883