Glutamate reduces experimental intestinal hyperpermeability and facilitates glutamine support of gut integrity

doi:10.3748/wjg.v17.i12.1569

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Mar 28, 2011 (publication date) through Jul 22, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Mar 28, 2011; 17(12): 1569-1573
Published online Mar 28, 2011. doi: 10.3748/wjg.v17.i12.1569

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Figure 1 Model illustrating intestinal cell lineage with tight junctions and EAAT transporter. The extracellular enzymatic conversion of glutamine to glutamate by γ-glutamyltransferase (γ-GT) is shown on the apical side. The experimental design of the study using the γ-GT blocking enzyme, acivicin, and the blocker of the glutamate transporter, EAAT L-trans-pyrrolidine-2,4-dicarboxylic, is included in the figure.

Citation: Vermeulen MA, Jong J, Vaessen MJ, Leeuwen PAV, Houdijk AP. Glutamate reduces experimental intestinal hyperpermeability and facilitates glutamine support of gut integrity. World J Gastroenterol 2011; 17(12): 1569-1573
URL: https://www.wjgnet.com/1007-9327/full/v17/i12/1569.htm
DOI: https://dx.doi.org/10.3748/wjg.v17.i12.1569