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©2011 Baishideng Publishing Group Co.
World J Gastroenterol. Jan 7, 2011; 17(1): 118-122
Published online Jan 7, 2011. doi: 10.3748/wjg.v17.i1.118
Published online Jan 7, 2011. doi: 10.3748/wjg.v17.i1.118
Table 4 Multivariate logistic regression analysis of risk factors for inflammatory bowel disease
| Variables | χ2 | P | RR | 95% CI | |
| Lower bound | Upper bound | ||||
| Milk intake | 10.713 | 0.0011 | 1.243 | 1.091 | 1.415 |
| Fried food intake | 14.267 | 0.0002 | 1.238 | 1.108 | 1.383 |
| Stress | 13.377 | 0.0003 | 1.241 | 1.102 | 1.394 |
- Citation: Wang ZW, Ji F, Teng WJ, Yuan XG, Ye XM. Risk factors and gene polymorphisms of inflammatory bowel disease in population of Zhejiang, China. World J Gastroenterol 2011; 17(1): 118-122
- URL: https://www.wjgnet.com/1007-9327/full/v17/i1/118.htm
- DOI: https://dx.doi.org/10.3748/wjg.v17.i1.118