Brief Article
Copyright ©2010 Baishideng.
World J Gastroenterol. Feb 28, 2010; 16(8): 1019-1024
Published online Feb 28, 2010. doi: 10.3748/wjg.v16.i8.1019
Figure 3
Figure 3 Mixture of detergent and bacteria cultured for 72 h. Left: The enzyme-containing washing, showing a homogeneous transparent liquid; Middle: A non-enzyme-containing detergent, showing in addition to a large amount of sediment at the bottom, the upper part was clean liquid; Right: The control group, showing bacteria bacilli and a small amount of sediment at the bottom.