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World J Gastroenterol. Sep 21, 2010; 16(35): 4476-4482
Published online Sep 21, 2010. doi: 10.3748/wjg.v16.i35.4476
Published online Sep 21, 2010. doi: 10.3748/wjg.v16.i35.4476
Grade 1 (n = 44) | Grade 2 (n = 76) | Grade 3 (n = 40) | |
Mean age (SD, yr) | 50.7 (9.5) | 51.4 (11.2) | 51.9 (10.1) |
Gender (%) | |||
Male | 47.7 | 48.7 | 50.0 |
Female | 52.3 | 51.3 | 50.0 |
Smoking (%) | |||
None | 86.4 | 71.1 | 72.5 |
Mild/moderate | 6.8 | 25.0 | 22.5 |
Severe | 6.8 | 3.9 | 5.0 |
Alcohol (%) | |||
None | 77.3 | 60.5 | 75.0 |
Mild/moderate | 15.9 | 32.9 | 22.5 |
Severe | 6.8 | 6.6 | 2.5 |
HOGG1 (%) | |||
Ser/Ser | 13.9 | 18.6 | 15.8 |
Ser/Cys | 53.5 | 42.7 | 52.6 |
Cys/Cys | 32.6 | 38.7 | 31.6 |
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Citation: Sun LM, Shang Y, Zeng YM, Deng YY, Cheng JF. HOGG1 polymorphism in atrophic gastritis and gastric cancer after
Helicobacter pylori eradication. World J Gastroenterol 2010; 16(35): 4476-4482 - URL: https://www.wjgnet.com/1007-9327/full/v16/i35/4476.htm
- DOI: https://dx.doi.org/10.3748/wjg.v16.i35.4476