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World J Gastroenterol. Sep 21, 2010; 16(35): 4476-4482
Published online Sep 21, 2010. doi: 10.3748/wjg.v16.i35.4476
Published online Sep 21, 2010. doi: 10.3748/wjg.v16.i35.4476
Table 2 Clinical characteristics of different grades of atrophic gastritis
| Grade 1 (n = 68) | Grade 2 (n = 68) | Grade 3 (n = 23) | |
| Mean age (SD, yr) | 51.3 (10.8) | 51.1 (9.8) | 52.9 (12.8) |
| Gender (%) | |||
| Male | 47.1 | 50.0 | 52.2 |
| Female | 53.9 | 50.0 | 47.8 |
| Smoking (%) | |||
| None | 76.5 | 75.0 | 73.9 |
| Mild/moderate | 16.2 | 20.6 | 26.1 |
| Severe | 7.3 | 4.4 | 0.0 |
| Alcohol (%) | |||
| None | 70.6 | 64.7 | 73.9 |
| Mild/moderate | 22.1 | 29.4 | 26.1 |
| Severe | 7.3 | 5.9 | 0.0 |
| HOGG1 (%) | |||
| Ser/Ser | 18.2 | 15.1 | 13.0 |
| Ser/Cys | 62.1 | 36.4 | 43.5 |
| Cys/Cys | 19.7 | 48.5 | 43.5 |
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Citation: Sun LM, Shang Y, Zeng YM, Deng YY, Cheng JF. HOGG1 polymorphism in atrophic gastritis and gastric cancer after
Helicobacter pylori eradication. World J Gastroenterol 2010; 16(35): 4476-4482 - URL: https://www.wjgnet.com/1007-9327/full/v16/i35/4476.htm
- DOI: https://dx.doi.org/10.3748/wjg.v16.i35.4476