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World J Gastroenterol. Sep 7, 2010; 16(33): 4152-4158
Published online Sep 7, 2010. doi: 10.3748/wjg.v16.i33.4152
Published online Sep 7, 2010. doi: 10.3748/wjg.v16.i33.4152
Figure 2 Effect of curcumin and deoxycholic acid on cyclooxygenase-2 gene expression.
A: Effect of curcumin on cyclooxygenase-2 (COX-2) gene expression. HET-1A cells in 6-well plates at a density of 1.5 × 105 cells per well incubated with curcumin for 24 h showed unaltered gene expression of COX-2 when compared to vehicle control (0.2% ethanol). Error bars: mean ± SD (n = 4); B: Effect of both deoxycholic acid and curcumin on COX-2 gene expression. HET-1A cells in 6-well plates at a density of 1.5 × 105 cells per well incubated with deoxycholic acid (DCA) for 24 h showed increased gene expression of COX-2 with increasing doses of DCA when compared to vehicle control (0.2% ethanol). The addition of curcumin diminished the increase in gene expression. Error bars: mean ± SD (n = 4).
- Citation: Bower MR, Aiyer HS, Li Y, Martin RC. Chemoprotective effects of curcumin in esophageal epithelial cells exposed to bile acids. World J Gastroenterol 2010; 16(33): 4152-4158
- URL: https://www.wjgnet.com/1007-9327/full/v16/i33/4152.htm
- DOI: https://dx.doi.org/10.3748/wjg.v16.i33.4152