Effect of soy saponin on the growth of human colon cancer cells

doi:10.3748/wjg.v16.i27.3371

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Jul 21, 2010 (publication date) through Nov 24, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Jul 21, 2010; 16(27): 3371-3376
Published online Jul 21, 2010. doi: 10.3748/wjg.v16.i27.3371

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Figure 3 Effect of extracted crude soybean saponins on viability of WiDr cells. Different concentrations of saponin at each incubation time were compared using one way analysis of variances with Fisher’s test. Values are mean ± SD. Points with letter “a” represent significant differences at the P < 0.05 level.

Citation: Tsai CY, Chen YH, Chien YW, Huang WH, Lin SH. Effect of soy saponin on the growth of human colon cancer cells. World J Gastroenterol 2010; 16(27): 3371-3376
URL: https://www.wjgnet.com/1007-9327/full/v16/i27/3371.htm
DOI: https://dx.doi.org/10.3748/wjg.v16.i27.3371