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World J Gastroenterol. Jul 21, 2010; 16(27): 3371-3376
Published online Jul 21, 2010. doi: 10.3748/wjg.v16.i27.3371
Published online Jul 21, 2010. doi: 10.3748/wjg.v16.i27.3371
Figure 2 Cell number and morphological effects of extracted crude soybean saponins on WiDr cells.
A: Untreated control culture for 5 d; B: Culture exposed to 150 ppm extracted crude soybean saponins for 5 d; C: 300 ppm; D: 600 ppm; E: 1200 ppm; F: 2400 ppm.
- Citation: Tsai CY, Chen YH, Chien YW, Huang WH, Lin SH. Effect of soy saponin on the growth of human colon cancer cells. World J Gastroenterol 2010; 16(27): 3371-3376
- URL: https://www.wjgnet.com/1007-9327/full/v16/i27/3371.htm
- DOI: https://dx.doi.org/10.3748/wjg.v16.i27.3371