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©2010 Baishideng.
World J Gastroenterol. Jul 14, 2010; 16(26): 3310-3317
Published online Jul 14, 2010. doi: 10.3748/wjg.v16.i26.3310
Published online Jul 14, 2010. doi: 10.3748/wjg.v16.i26.3310
Figure 2 Malnutrition rate.
Frequency of malnutrition during the postoperative period assessed with various subjective scoring techniques. SGA: Subjective global assessment; NRS-2002: Nutritional risk screening; NRI: Nutritional risk index.
- Citation: Ryu SW, Kim IH. Comparison of different nutritional assessments in detecting malnutrition among gastric cancer patients. World J Gastroenterol 2010; 16(26): 3310-3317
- URL: https://www.wjgnet.com/1007-9327/full/v16/i26/3310.htm
- DOI: https://dx.doi.org/10.3748/wjg.v16.i26.3310