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©2010 Baishideng.
World J Gastroenterol. Jul 14, 2010; 16(26): 3310-3317
Published online Jul 14, 2010. doi: 10.3748/wjg.v16.i26.3310
Published online Jul 14, 2010. doi: 10.3748/wjg.v16.i26.3310
Subtotal gastrectomy (n = 71) | Total gastrectomy (n = 9) | P value | |
Age (yr) | 58.5 ± 11.9 | 56.5 ± 13.2 | 0.641 |
Sex | |||
Male | 37 (52.1) | 6 (66.7) | 0.409 |
Female | 34 (47.9) | 3 (33.3) | |
Cancer Stage | 0.003 | ||
I | 57 (81.4) | 5 (55.6) | |
II | 8 (11.4) | 0 (0) | |
III | 2 (2.9) | 3 (33.3) | |
IV | 3 (4.3) | 1 (11.1) | |
Complications | 0.219 | ||
Major | 2 (2.8) | 1 (11.1) | |
Minor | 24 (33.8) | 1 (11.1) | |
Hospital stay (d) | 12.8 ± 8.4 | 16.4 ± 6.8 | 0.223 |
- Citation: Ryu SW, Kim IH. Comparison of different nutritional assessments in detecting malnutrition among gastric cancer patients. World J Gastroenterol 2010; 16(26): 3310-3317
- URL: https://www.wjgnet.com/1007-9327/full/v16/i26/3310.htm
- DOI: https://dx.doi.org/10.3748/wjg.v16.i26.3310