Copyright
©2010 Baishideng.
World J Gastroenterol. Jun 7, 2010; 16(21): 2638-2647
Published online Jun 7, 2010. doi: 10.3748/wjg.v16.i21.2638
Published online Jun 7, 2010. doi: 10.3748/wjg.v16.i21.2638
Table 1 Ingredients of Viusid
Malic acid | 0.666 g | Ascorbic acid | 0.020 g |
Glycyrrhizic acid | 0.033 g | Folic acid | 66 mcg |
Glucosamine | 0.666 g | Cyanocobalamine | 0.3 mcg |
Arginine | 0.666 g | Zinc sulfate | 0.005 g |
Glycine | 0.333 g | Pyridoxal | 0.6 mg |
Calcium pantothenate | 0.002 g |
- Citation: Gomez EV, Perez YM, Sanchez HV, Forment GR, Soler EA, Bertot LC, Garcia AY, del Rosario Abreu Vazquez M, Fabian LG. Antioxidant and immunomodulatory effects of Viusid in patients with chronic hepatitis C. World J Gastroenterol 2010; 16(21): 2638-2647
- URL: https://www.wjgnet.com/1007-9327/full/v16/i21/2638.htm
- DOI: https://dx.doi.org/10.3748/wjg.v16.i21.2638