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©2010 Baishideng.
World J Gastroenterol. May 21, 2010; 16(19): 2411-2416
Published online May 21, 2010. doi: 10.3748/wjg.v16.i19.2411
Published online May 21, 2010. doi: 10.3748/wjg.v16.i19.2411
Table 2 Hcys, folic acid and vitamin B12 levels in UC and control groups (95% CI)
| Patients (n = 55) | Controls (n = 45) | P | |
| Hcy (μmol/L) | 13.3 ± 1.93 | 11.3 ± 3.58 | < 0.001 |
| Folic acid (ng/mL) | 5.1 ± 2.19 | 6.3 ± 0.87 | < 0.001 |
| Vitamin B12 (pg/mL) | 250.4 ± 82.49 | 327.4 ± 73.90 | < 0.001 |
| Thromboemboli | 3 (5.5%) | 0 (0%) | 0.250 |
- Citation: Akbulut S, Altiparmak E, Topal F, Ozaslan E, Kucukazman M, Yonem O. Increased levels of homocysteine in patients with ulcerative colitis. World J Gastroenterol 2010; 16(19): 2411-2416
- URL: https://www.wjgnet.com/1007-9327/full/v16/i19/2411.htm
- DOI: https://dx.doi.org/10.3748/wjg.v16.i19.2411