Probiotic yeasts: Anti-inflammatory potential of various non-pathogenic strains in experimental colitis in mice

doi:10.3748/wjg.v16.i17.2134

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May 7, 2010 (publication date) through Dec 2, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. May 7, 2010; 16(17): 2134-2145
Published online May 7, 2010. doi: 10.3748/wjg.v16.i17.2134

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Figure 3 Cytokine production in human PBMCs, stimulated with bacterial reference strains and 6 yeast strains for 24 h. Cytokine levels were analyzed in supernatants by ELISA. A: IL-10; B: TNF; C: IL-12 p70; D: IFNγ. Results are expressed in % of E. coli TG1 value for panel A and in % of Lactococcus lactis MG1363 for B, C and D, including mean ± SE; n = 5.

Citation: Foligné B, Dewulf J, Vandekerckove P, Pignède G, Pot B. Probiotic yeasts: Anti-inflammatory potential of various non-pathogenic strains in experimental colitis in mice. World J Gastroenterol 2010; 16(17): 2134-2145
URL: https://www.wjgnet.com/1007-9327/full/v16/i17/2134.htm
DOI: https://dx.doi.org/10.3748/wjg.v16.i17.2134