Comparison of two nutritional assessment methods in gastroenterology patients

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Apr 28, 2010 (publication date) through Feb 8, 2025

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Apr 28, 2010; 16(16): 1999-2004
Published online Apr 28, 2010. doi: 10.3748/wjg.v16.i16.1999

Table 5 SGA and NRI assessments of nourished and malnourished patients according to the length of hospitalization

¹χ² = 40.69, DF = 1, P < 0.001;

²χ² = 15.82, DF = 1, P < 0.001.

Citation: Filipović BF, Gajić M, Milinić N, Milovanović B, Filipović BR, Cvetković M, Šibalić N. Comparison of two nutritional assessment methods in gastroenterology patients. World J Gastroenterol 2010; 16(16): 1999-2004
URL: https://www.wjgnet.com/1007-9327/full/v16/i16/1999.htm
DOI: https://dx.doi.org/10.3748/wjg.v16.i16.1999