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©2009 The WJG Press and Baishideng.
World J Gastroenterol. Jun 7, 2009; 15(21): 2570-2578
Published online Jun 7, 2009. doi: 10.3748/wjg.15.2570
Published online Jun 7, 2009. doi: 10.3748/wjg.15.2570
Macro- and micro-nutrient deficiencies | Nutrients | Percentage of CD patients with deficiencies |
Hypoproteinemia and hypoalbuminemia | 17.6[18] | |
Anemia | Iron deficiency | 39.2[18] |
B12 deficiency | 18.4[18] | |
Folic acid deficiency | 19[18] | |
Electrolytes and trace elements | Zinc | 15.2, 65[1819] |
Copper | 84[19] | |
Selenium | 82[19] | |
Vitamins' deficiency (low serum levels) | B12 deficiency | 18.4[18] |
Vitamin A | 23.4[18] | |
Vitamin B | 29[18] | |
Vitamin C | 84[19] | |
Vitamin D | 17.6[18] | |
Vitamin E | 16[15] |
- Citation: Hartman C, Eliakim R, Shamir R. Nutritional status and nutritional therapy in inflammatory bowel diseases. World J Gastroenterol 2009; 15(21): 2570-2578
- URL: https://www.wjgnet.com/1007-9327/full/v15/i21/2570.htm
- DOI: https://dx.doi.org/10.3748/wjg.15.2570