Brief Articles
Copyright ©2009 The WJG Press and Baishideng.
World J Gastroenterol. May 28, 2009; 15(20): 2537-2542
Published online May 28, 2009. doi: 10.3748/wjg.15.2537
Table 3 Oligonucleotide probes used in the present study
ProbeSequence (5’3’)Target
1GGGAGTAAAGTTAATACCTTTGCTCATTGASalmonella spp.
2CACACTGGAACTGAGACACGGTCGAGACTCCTACG GGABacterial universal probe
3CGTACCATTTGCTACGGAATAACTCAGGGAAACTTGTGBrucella spp.
4TCACCCCATAAAAGAGGCTCCCACTGCE. coli O157:H7
5TATAAGAGAATCGCATGATTTTCTTATCCAAAGATTTATC. botulinum
6TGCTAGTTGAATAAGCTGGCACCTTGACGB. cereus
7ATGGCATCATCATTCAACCATTGGAGCAATCCGCTATGAGATGGACCCC. perfringens
8GGTTTCAGGTTCTTTTTCACTCCCCTCGCCGCommon probe for Shigella and Salmonella spp.
9AAACGAGTTATCTGAACCTTCGGGGAACGATAACGGV. parahaemolyticus
10GAAGGCCTTTTCGATAATGATACCGGCGCTCTGCTCTCCCShigella spp. and Enteroinvasive E. coli
11GGTGTTGTGGTTAATAACCGCAGCAATTGAShigella spp.
12CTTCAATAATGCCAGCAGCTCCAACCCCGAAATAGATASalmonella typhi
13CATAAAGGTTAATAACCTTTGTGATTGACGTY. enterocolitica
14GCGGCAGCGGGAAGTAGTTTACTACTTTGCCGGYersinia spp.
15CAGCACAGAGGAACTTGTTCCTTGGGTGGCGAGV. cholerae
16TGTTGTTAGAGAAGAACAAGGATAAGAGTAACTGCTL. monocytogenes
17ACATATGTGTAAGTAACTGTGCACATCTTGACGGTAS. aureus
PTTTGGCTAACTCCGTGCCAGCAGCCGCGPositive control
CBIOTIN-CCGCTGTATCACAAGGGCTGGTACCTTTColor control
NTTTCCGCTGTATCACAAGGGCTGGTACCNegtive control
B0.5 mol/L sodium bicarbonate bufferBlank control