Brief Articles
Copyright ©2009 The WJG Press and Baishideng.
World J Gastroenterol. Apr 28, 2009; 15(16): 2009-2015
Published online Apr 28, 2009. doi: 10.3748/wjg.15.2009
Table 4 Counteractive effects of yeast on pyrexia in different groups (Δ°C) (mean ± SD)
Groups1 h2 h3 h4 h5 h6 h
Normal0.58 ± 0.280.24 ± 0.710.20 ± 0.830.47 ± 0.300.17 ± 0.510.27 ± 0.65
Yeast0.14 ± 0.940.75 ± 0.28b1.06 ± 0.28b1.16 ± 0.39b1.69 ± 0.43b1.46 ± 0.59b
Yeast + Lianshu0.30 ± 0.380.58 ± 0.380.44 ± 0.56c0.42 ± 0.29d1.01 ± 0.43c0.50 ± 0.44d
Yeast + acetaminophen0.11 ± 0.730.21 ± 0.39c0.37 ± 0.53c0.66 ± 0.50d0.74 ± 0.97ad0.53 ± 0.98d