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©2009 The WJG Press and Baishideng.
World J Gastroenterol. Apr 28, 2009; 15(16): 1977-1984
Published online Apr 28, 2009. doi: 10.3748/wjg.15.1977
Published online Apr 28, 2009. doi: 10.3748/wjg.15.1977
Table 3 Calcium retention, transport and uptake from infant cereals by Caco-2 cells
| Infant cereal | Calcium added (&mgr;g) | Solubility (%) | Retention (&mgr;g) | Retention (%) | Transport (&mgr;g) | Transport efficiency (%) | Uptake (&mgr;g) | Uptake efficiency (%) | |
| - phytase | A | 206 | 38.9 ± 11.1a,1 | 5.72 ± 0.3 | 2.78 ± 1a,1 | 25.99 ± 8 | 4.9 ± 1.2a | 31.71 ± 4.9 | 5.99 ± 2a |
| B | 261.6 | 15.2 ± 1.8b1 | 7.33 ± 0.2 | 2.8 ± 0.6ª | 16.1 ± 3.9 | 0.94 ± 0.1b,1 | 23.43 ± 3.6 | 0.66 ± 0.2b | |
| C | 424.7 | 2.8 ± 1c | 2.18 ± 0.3 | 0.51 ± 0.2b | 33.1 ± 6.1 | 0.22 ± 0.02d | 35.28 ± 7.2 | 0.23 ± 0.2c | |
| D | 231.6 | 4.53 ± 1.3c | 4.45 ± 0.2 | 1.92 ± 0.3ª | 15.64 ± 4.4 | 0.31 ± 0.08c | 20.09 ± 1.8 | 0.39 ± 0.1c | |
| + phytase | A | 206 | 22.5 ± 2.3 | 0.7 ± 0.2 | 0.34 ± 0.09 | 29.59 ± 7.2 | 3.24 ± 1 | 30.29 ± 6.8 | 3.31 ± 0.9 |
| B | 261.6 | 8.03 ± 2.7 | 7.33 ± 1.4 | 2.8 ± 0.6 | 23.08 ± 2.1 | 0.71 ± 0.04 | 30.41 ± 2.2 | 0.93 ± 0.2 | |
| C | 424.7 | 3.72 ± 1.9 | 5.5 ± 0.1 | 1.3 ± 0.7 | 28.1 ± 4.4 | 0.25 ± 0.07 | 33.6 ± 7.1 | 0.43 ± 0.09 | |
| D | 231.6 | 8.31 ± 1.21 | 2.98 ± 0.7 | 1.29 ± 0.9 | 66.16 ± 10.8 | 2.38 ± 0.11 | 69.14 ± 8.2 | 2.48 ± 0.31 |
- Citation: Frontela C, Scarino ML, Ferruzza S, Ros G, Martínez C. Effect of dephytinization on bioavailability of iron, calcium and zinc from infant cereals assessed in the Caco-2 cell model. World J Gastroenterol 2009; 15(16): 1977-1984
- URL: https://www.wjgnet.com/1007-9327/full/v15/i16/1977.htm
- DOI: https://dx.doi.org/10.3748/wjg.15.1977