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©2008 The WJG Press and Baishideng.
World J Gastroenterol. Dec 28, 2008; 14(48): 7381-7385
Published online Dec 28, 2008. doi: 10.3748/wjg.14.7381
Published online Dec 28, 2008. doi: 10.3748/wjg.14.7381
Table 1 Hemoglobin (Hb), Mean Corpuscular Volume (MCV) and Ferritin in GSE patients as compared with other anemic patients
GSE | Other IDA patients1 | |
Hb (g/dL) | 9.8 ± 1.7 | 9.3 ± 2.0 |
MCV | 74.0 ± 9.2 | 69.1 ± 12.6 |
Ferritin (ng/mL) | 12.4 ± 9.8 | 11.2 ± 24.2 |
- Citation: Zamani F, Mohamadnejad M, Shakeri R, Amiri A, Najafi S, Alimohamadi SM, Tavangar SM, Ghavamzadeh A, Malekzadeh R. Gluten sensitive enteropathy in patients with iron deficiency anemia of unknown origin. World J Gastroenterol 2008; 14(48): 7381-7385
- URL: https://www.wjgnet.com/1007-9327/full/v14/i48/7381.htm
- DOI: https://dx.doi.org/10.3748/wjg.14.7381