Impact of postoperative omega-3 fatty acid-supplemented parenteral nutrition on clinical outcomes and immunomodulations in colorectal cancer patients

Table 1 Demographic characteristics of the patients at entry (mean ± SD)

Group	Group FO	Group SO	t or χ2	P
	(n = 20)	(n = 21)
Age (yr)	55.80 ± 10.10	59.19 ± 10.61	1.047	0.3
Weight (kg)	63.50 ± 8.86	65.40 ± 9.20	0.675	0.5
Height (cm)	164.55 ± 6.68	165.29 ± 7.60	0.329	0.74
BMI	23.38 ± 2.38	23.92 ± 2.84	0.655	0.52
Gender (male/female)	10/10	15/6	1.977	0.16
Diagnosis
(colon cancer/rectal cancer)	11/9	12/9	0.019	0.89
TNM stage
Stage I	0	3	3.2	0.21
Stage II	10	10
Stage III	10	8