Rapid Communication
Copyright ©2008 The WJG Press and Baishideng.
World J Gastroenterol. Apr 21, 2008; 14(15): 2401-2405
Published online Apr 21, 2008. doi: 10.3748/wjg.14.2401
Table 3 Univariate analysis of predictive factors
G-1G-2G-3P-value
BMI2.5 ± 0.72.3 ± 0.72.2 ± 0.60.16
Leukocytosis (/mm3)11 249.0 ± 6964.310 555.0 ± 4212.517 700.6 ± 23 913.30.048a
Hemoglobin (g/dL)13.7 ± 1.913.4 ± 2.114.8 ± 2.30.016a
Platelet (103/mm2)223.3 ± 92.1220.5 ± 61.2232.0 ± 95.80.829
AST (IU/L)233.2 ± 253.9337.9 ± 645.8176.3 ± 393.70.31
ALT (IU/L)212.0 ± 221.8201.5 ± 235.2139.2 ± 237.90.368
Total bilirubin (mg/dL)2.8 ± 2.22.2 ± 1.91.5 ± 1.10.023a
Albumin (g/dL)3.9 ± 0.43.8 ± 0.43.8 ± 0.60.51
S-amylase (IU/L)768.3 ± 926.4762.7 ± 517.31243.1 ± 1531.70.079
S-lipase (IU/L)1944.2 ± 1560.42820.3 ± 2521.43862.8 ± 3586.60.009a
Ranson (initial)1.7 ± 1.32.1 ± 1.21.8 ± 1.10.272
Ranson0.7 ± 0.71.2 ± 1.00.9 ± 0.90.052
(24 h after)
A PACH-II (initial)4.8 ± 4.37.5 ± 4.36.0 ± 4.50.017a
APACH-II (24 h after)3.5 ± 3.05.5 ± 3.84.7 ± 3.80.031a
CRP (initial) (mg/dL)4.5 ± 5.25.5 ± 4.511.9 ± 7.10.000a
CRP (f/u)2.4 ± 3.72.4 ± 2.56.6 ± 5.50.003a