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©2007 Baishideng Publishing Group Co.
World J Gastroenterol. May 28, 2007; 13(20): 2826-2832
Published online May 28, 2007. doi: 10.3748/wjg.v13.i20.2826
Published online May 28, 2007. doi: 10.3748/wjg.v13.i20.2826
Figure 3 Dose-dependent effects of propionate in organ cultures from inflamed mouse colon.
Dextran sulphate sodium (DSS) was used to induce colonic inflammation. Upper panel: IL-6 mRNA expression (data is shown as changes relative to the expression value obtained in non-inflamed organ cultures). Lower panel: IL-6 protein levels (bars) and lactate dehydrogenase (LDH) activity (diamonds) in culture medium. Organ cultures were exposed to various concentrations of propionate for 24 h. Mean ± SEM (n = 4), aP < 0.05, bP < 0.01.
- Citation: Tedelind S, Westberg F, Kjerrulf M, Vidal A. Anti-inflammatory properties of the short-chain fatty acids acetate and propionate: A study with relevance to inflammatory bowel disease. World J Gastroenterol 2007; 13(20): 2826-2832
- URL: https://www.wjgnet.com/1007-9327/full/v13/i20/2826.htm
- DOI: https://dx.doi.org/10.3748/wjg.v13.i20.2826