In vitro and in vivo protective effects of proteoglycan isolated from mycelia of Ganoderma lucidum on carbon tetrachloride-induced liver injury

doi:10.3748/wjg.v12.i9.1379

Advanced Search

BPG is committed to discovery and dissemination of knowledge

Home / Archive / Volume 12, Issue 9

This Article

Citation of this article

Corresponding Author of This Article

Article-Type of This Article

Open-Access Policy of This Article

Times Cited Counts in Google of This Article

Number of Hits and Downloads for This Article

Total Article Views (3539)

All Articles published online

The chart showing PDF series, HTML series, Figures (1-5) series, Tables (1-2) series.

Item

Count

PDF

317

HTML

2625

Figures (1-5)

295

Tables (1-2)

302

Sum=3539

Mar 7, 2006 (publication date) through Feb 15, 2025

Times Cited of This Article

Times Cited (30)

Journal Information of This Article

Publication Name

World Journal of Gastroenterology

ISSN

1007-9327

Publisher of This Article

Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Basic Research

World J Gastroenterol. Mar 7, 2006; 12(9): 1379-1385
Published online Mar 7, 2006. doi: 10.3748/wjg.v12.i9.1379

Full Size Figure Download Figure

Figure 5 Effect of GLPG on the levels of TNF-ɑ in the plasma of mice, as determined by TNF-ɑ radioimmunoassay kit. Compared with control group, administration of GLPG at various doses could significantly suppress the level of TNF-ɑ in a dose-dependent manner after 48 h. Data are the mean ± SD from 4 determinations.

Citation: Yang XJ, Liu J, Ye LB, Yang F, Ye L, Gao JR, Wu ZH. In vitro and in vivo protective effects of proteoglycan isolated from mycelia of Ganoderma lucidum on carbon tetrachloride-induced liver injury. World J Gastroenterol 2006; 12(9): 1379-1385
URL: https://www.wjgnet.com/1007-9327/full/v12/i9/1379.htm
DOI: https://dx.doi.org/10.3748/wjg.v12.i9.1379