Influence of zinc sulfate intake on acute ethanol-induced liver injury in rats

doi:10.3748/wjg.v12.i27.4345

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Jul 21, 2006 (publication date) through Oct 2, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Jul 21, 2006; 12(27): 4345-4351
Published online Jul 21, 2006. doi: 10.3748/wjg.v12.i27.4345

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Figure 2 Immunreactive metallothionein-producing cells (►) in rat liver. Streptavidin-Biotin-Peroxidase x 270. A: Intact control; B: Control, zinc sulfate; The reduced metallothionein expression (►); C: Ethanol; Note the increase of immunoreactivity of metallothionein-producing cells, D: Ethanol + zinc sulfate; E: Intact control, PCNA-positive hepatocytes (►); F: Control, zinc sulfate; G: Ethanol; The increase in immunoreactivity of PCNA-positive cells, H: Ethanol + zinc sulfate.

Citation: Bolkent S, Arda-Pirincci P, Bolkent S, Yanardag R, Tunali S, Yildirim S. Influence of zinc sulfate intake on acute ethanol-induced liver injury in rats. World J Gastroenterol 2006; 12(27): 4345-4351
URL: https://www.wjgnet.com/1007-9327/full/v12/i27/4345.htm
DOI: https://dx.doi.org/10.3748/wjg.v12.i27.4345