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©2006 Baishideng Publishing Group Co.
World J Gastroenterol. Apr 21, 2006; 12(15): 2369-2374
Published online Apr 21, 2006. doi: 10.3748/wjg.v12.i15.2369
Published online Apr 21, 2006. doi: 10.3748/wjg.v12.i15.2369
Group | Dose | Spleen | Malondialdehyde | Hydroxyproline |
(g/kg per d) | (g) | (μmol/g protein) | (μg/g tissue) | |
Control | – | 1.1 ± 0.1 | 1.9 ± 0.1 | 645.0 ± 64.5 |
CCl4 + H2O | – | 2.7 ± 0.1d | 3.9 ± 0.1d | 1730.7 ± 258.0d |
CCl4 + FMAC | 0.5 | 2.8 ± 0.2 | 2.7 ± 0.1 | 1741.5 ± 257.1 |
1 | 2.4 ± 0.2a | 2.4 ± 0.6b | 1311.5 ± 238.8b |
- Citation: Lin WC, Kuo SC, Lin WL, Fang HL, Wang BC. Filtrate of fermented mycelia from Antrodia camphorata reduces liver fibrosis induced by carbon tetrachloride in rats. World J Gastroenterol 2006; 12(15): 2369-2374
- URL: https://www.wjgnet.com/1007-9327/full/v12/i15/2369.htm
- DOI: https://dx.doi.org/10.3748/wjg.v12.i15.2369