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©2005 Baishideng Publishing Group Inc.
World J Gastroenterol. Dec 21, 2005; 11(47): 7499-7507
Published online Dec 21, 2005. doi: 10.3748/wjg.v11.i47.7499
Published online Dec 21, 2005. doi: 10.3748/wjg.v11.i47.7499
H pylori clinical strains | ||||||||
Plant name | NCTC strain | 1 | 2 | 3 | 4 | 5 | 6 | |
Turmeric | % inhibition of growth | 100 | 100 | 100 | 100 | 100 | 100 | 100 |
Minimum of time (min) | 15 | 15 | 15 | 15 | 15 | 15 | 15 | |
Ginger | % inhibition of growth | 100 | 100 | 100 | 100 | 100 | 100 | 100 |
Minimum of time (min) | 30 | 30 | 30 | 30 | 30 | 30 | 30 | |
Fenugreek | % inhibition of growth | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Cumin (small cumin) | % inhibition of growth | 100 | 100 | 100 | 100 | 100 | 100 | 100 |
Minimum of time (min) | 30 | 30 | 30 | 30 | 30 | 30 | 30 | |
Coriander | % inhibition of growth | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Chilli | % inhibition of growth | 100 | 100 | 100 | 100 | 100 | 100 | 100 |
Minimum of time (min) | 30 | 30 | 30 | 30 | 30 | 30 | 30 | |
Bengal quince | % inhibition of growth | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Columbo weed | % inhibition of growth | 99.9 | 99.9 | 99.9 | 99.5 | 99.8 | 99.9 | 99.8 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Yellow-berried nightshade | % inhibition of growth | 99.9 | 99.7 | 99.5 | 99.9 | 99.9 | 99.9 | 99.9 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Liquorice | % inhibition of growth | 100 | 100 | 100 | 100 | 100 | 100 | 100 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 30 | |
Nightshade | % inhibition of growth | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Long pepper | % inhibition of growth | 99.9 | 99.9 | 100 | 99.3 | 99.7 | 99.9 | 99.9 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Threadstem carpetweed | % inhibition of growth | 99.9 | 99.7 | 99.9 | 99.9 | 99.9 | 99.9 | 99.9 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Garlic | % inhibition of growth | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Parsley | % inhibition of growth | 99.6 | 99.3 | 99.9 | 99.6 | 99.9 | 99.99 | 99.8 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Dill | % inhibition of growth | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Sage | % inhibition of growth | 99.9 | 99.9 | 99.7 | 99.5 | 99.9 | 99.9 | 99.9 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Oregano | % inhibition of growth | 100 | 100 | 100 | 100 | 100 | 100 | 100 |
Minimum of time (min) | 30 | 30 | 30 | 30 | 60 | 30 | 30 | |
Tarragon | % inhibition of growth | 96.9 | 99.4 | 99.2 | 99.9 | 99.9 | 99.9 | 99.9 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Nutmeg | % inhibition of growth | 95.9 | 95.6 | 99.5 | 99.4 | 99.2 | 96.1 | 98.9 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Black pepper | % inhibition of growth | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Cinnamon | % inhibition of growth | 100 | 100 | 100 | 100 | 99.9 | 99.9 | 100 |
Minimum of time (min) | 60 | 30 | 30 | 30 | 60 | 60 | 60 | |
Black caraway (Europe)/Black cumin (USA) | % inhibition of growth | 100 | 100 | 100 | 100 | 100 | 100 | 100 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Borage (Starflower) | % inhibition of growth | 100 | 100 | 100 | 100 | 100 | 100 | 100 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 | |
Black tea | % inhibition of growth | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Minimum of time (min) | 60 | 60 | 60 | 60 | 60 | 60 | 60 |
- Citation: O’Mahony R, Al-Khtheeri H, Weerasekera D, Fernando N, Vaira D, Holton J, Basset C. Bactericidal and anti-adhesive properties of culinary and medicinal plants against Helicobacter pylori. World J Gastroenterol 2005; 11(47): 7499-7507
- URL: https://www.wjgnet.com/1007-9327/full/v11/i47/7499.htm
- DOI: https://dx.doi.org/10.3748/wjg.v11.i47.7499