Brief Reports
Copyright ©The Author(s) 2005.
World J Gastroenterol. Jul 28, 2005; 11(28): 4396-4399
Published online Jul 28, 2005. doi: 10.3748/wjg.v11.i28.4396
Table 1 Clinical and biochemical aspects of colitis
ControlsStandard diet (Fe, 200 mg/kg)Iron-supplemented diet (1 700 mg/kg)Iron-deprived diet (45 mg/kg)
Colon wet weight (g)2.2±0.24.0±0.9a3.8±0.82.1±0.4c
Macroscopic damage score0±08.75±2.57.4±1.43.6±1.1c
Myeloperoxidase U/mg3.5±0.619.4±5.261.4±7.9b24.5±7.1