Maximum tolerated volume in drinking tests with water and a nutritional beverage for the diagnosis of functional dyspepsia

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May 28, 2005 (publication date) through Nov 20, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. May 28, 2005; 11(20): 3122-3126
Published online May 28, 2005. doi: 10.3748/wjg.v11.i20.3122

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Figure 2 Correlation of maximum tolerated volume (MTV) between water and Nutren^® tests in FD patients (●) and healthy controls (π).

Citation: Montaño-Loza A, Schmulson M, Zepeda-Gómez S, Remes-Troche JM, Valdovinos-Diaz MA. Maximum tolerated volume in drinking tests with water and a nutritional beverage for the diagnosis of functional dyspepsia. World J Gastroenterol 2005; 11(20): 3122-3126
URL: https://www.wjgnet.com/1007-9327/full/v11/i20/3122.htm
DOI: https://dx.doi.org/10.3748/wjg.v11.i20.3122