Copyright
©2005 Baishideng Publishing Group Inc.
World J Gastroenterol. May 14, 2005; 11(18): 2789-2791
Published online May 14, 2005. doi: 10.3748/wjg.v11.i18.2789
Published online May 14, 2005. doi: 10.3748/wjg.v11.i18.2789
GI (n = 38) | GII (n = 22) | P | |
Age (yr) | 2.18±0.4 | 3±1.9 | 0.35 |
Weight (kg) | 10.6±4.9 | 12.6±4.3 | 0.46 |
Height (cm) | 82.1±23.6 | 86.8±15.4 | 0.43 |
Anesthesia time (h) | 14.2±2.6 | 12.8±1.4 | 0.56 |
Blood loss (mL) | 172.1±134 | 66.1±53.6 | 0.000 |
RBC (mL) | 171±110 | 0 | 0.000 |
FFP (mL) | 101.5±169 | 0 | 0.002 |
5% Albumin (mL) | 419±392 | 489±2670 | 0.253 |
Platelet transfusion | 0 | 0 | |
Crystalloids without dextrose (mL) | 1 246±662 | 1154±550 | 0.613 |
Crystalloid with 5% dextrose (mL) | 499±279 | 367±209 | 0.096 |
Urine (mL/(kg·h)) | 3.0±1.4 | 3.3±1.1 | 0.137 |
Preoperative Hb (mg%) | 8.2±1.8 | 10.7±1.1 | 0.000 |
Postoperative Hb (mg%) | 7.6±1.1 | 7.7±2.0 | 0.638 |
- Citation: Cheng KW, Chen CL, Cheng YF, Tseng CC, Wang CH, Chen YS, Wang CC, Huang TL, Eng HL, Chiu KW, Wang SH, Lin CC, Lin TS, Liu YW, Jawan B. Dextrose in the banked blood products does not seem to affect the blood glucose levels in patients undergoing liver transplantation. World J Gastroenterol 2005; 11(18): 2789-2791
- URL: https://www.wjgnet.com/1007-9327/full/v11/i18/2789.htm
- DOI: https://dx.doi.org/10.3748/wjg.v11.i18.2789